Yorkshire Cheeses
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Wensleydale -
Price: £2.99per 200gms"Cracking cheese, Gromit"!, and all that... Learn More -
Ribblesdale Mature Goat -
Price: £5.80per 200gmsLearn MoreA hard pressed cheese with an almost Parmesan-like quality where the taste of the goats milk comes through at the finish. A deliciously different gourmet cheese that would grace the cheeseboard of any true afficianado.
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Swaledale Old Peculiar -
Price: £5.60per 200gmsTheakstons Old Peculiar ale is added to the classic Yorkshire cheese made in the valley of the Swale river. Softer than Wensleydale and a little more moist, it has the freshness of the misty Yorkshire Dales and wild bracken, along with the typical acidity associated with Dales cheeses.
Vegetarian & Pasteurised. Cow's milk.
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Coverdale -
Price: £2.95per 200gmsA firm textured cheese from the Hawes Dairy, Wensleydale Coverdale has a sharp, clean taste. In recent years many old cheese recipes have been revived and new cheeses created in the same style. Coverdale can be used as a table cheese and is very tasty with apple pie.
Made with cows milk. Pasteurised and vegetarian.
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Ribblesdale Blue Goat -
Price: £7.25per 200gmsDelightful blue goat milk cheese made by The Ribblesdale Cheese Company, in Hawes, Wensleydale, North Yorkshire. Semi-hard with a creamy, tangy hint of goat! Learn More -
Cheddar with Caramelised Onion -
Price: £3.40per 200gmsA creamy cheddar made at the Wensleydale Creamery in the heart of the Yorkshire Dales. This cheese combines the flavour of caramelised onions and a classic English Cheddar.
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Yorkshire Blue -
Price: £4.50per 200gmsMoist, creamy, spreadable blue made in Thirsk, North Yorkshire by Judy Bell and her team.
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Jervaulx Blue -
Price: £3.80per 200gmsFormerly known as Blue Wensleydale, this cheese is still made at the Hawes Dairy in Wensleydale at the heart of the Yorkshire Dales.
Quite firmly textured with generous blueing but a little less salty than some other blue cheeses.
Pasteurised cow's milk. Suitable for vegetarians.
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