As the name suggests, this wonderful tower of cheese has a huge luxury PORK PIE in the middle of it making it perfect for your evening buffet!
Base Layer – Carron Lodge Mature Cheddar – A large wheel of strong, tangy, Cheddar cheese. The perfect cheese to start with – strong but not too strong so everyone will be able to enjoy it! 32cm diameter
Next Layer – Pork Pie. Handmade the team at Kitridding Farm, just down the road from Churchmouse Cheeses. Succulent and tasty with a rich, crusty pastry. These pies are made to order especially for us so we do need a minimum of four week’s notice to supply this cake! 26 cm diameter
Next Layer – Hawes Wensleydale. Made just over the fells from us, this mild and tangy cheese suits just about everyone! 20cm diameter
Next Layer – Cashel Blue. Full flavoured yet intensely creamy blue from Tipperary in Ireland. This is one of my all time favourite blue cheeses, there’s just something so lovely about its tangy, rich blue taste combined with its smooth, buttery texture. Pasteurised cows milk. 14cm diameter
Next Layer – Tovey – Handmade in Cumbria by Leonie & Carolyn Fairburn, this is a little truckle of mould-ripened, unpasteurised goats milk cheese, quite tasty without taking the roof of your mouth off! Bear in mind, it’s not veggie though! We can change this cheese if you need it to be suitable for vegetarians. 11 cm diameter
To the side – 2 Heart-Shaped Bries (Neufchatel) The finishing touch!
As always, the price includes delivery to anywhere in the mainland UK and all decorations!
As with all our cakes, it comes with the decorations, which include grapes, pomegranate, passion fruit, lemon thyme, pumpkin seeds and kumquats. We do not include soft fruits due to potential damage, but you could add strawberries, raspberries, blackberries, redcurrants and so on.